Garlic Muffins

Garlic Muffins
2 cups flour
2 tbsp parmesan cheese
1 tbsp sugar
1 tbsp garlic powder
1 tbsp baking powder
½ tbsp oregano
1 tsp salt
1 egg
¾ cup milk
½ cup canola oil
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¼ cup butter, softened
½ tsp garlic powder

*In a bowl, combine flour, parmesan cheese, sugar, 1 tbsp garlic powder, oregano, baking powder, salt.
*In another bowl, whisk the egg, milk & oil; stir into dry ingredients just until moistened.
*Fill greased or paper-lined muffin cups ¾ full.
*Bake at 400 degrees for 15-20 minutes or until toothpick comes out clean.
*Cool for 5 minutes before removing from pan to wire rack.
*In small bowl, combine the butter & ½ tsp garlic powder. Serve with warm muffins.

*Great to eat with spaghetti sauce dishes!